Southwest Lime Hummus
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10 Min
Prep : 10 Min
Our Southwest Lime Hummus recipe is a new take on the classic. Hummus is transformed with the flavour of lime and cilantro. Great served with tortilla chips or pita bread.
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16 Servings
Original recipe yields 16 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
1 can (19 fl oz/540 mL) chickpeas (garbanzo beans), rinsed
2
1/3 cup Kraft Italian Zesty Lime Dressing
3
1/4 cup tahini
4
3 cloves garlic
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How do I make it ?
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Step 1
Process ingredients in food processor until smooth. Kraft Kitchen Tips!
Make Ahead
This easy-to-make dip can be prepared ahead of time. Refrigerate up to 24 hours before serving.
Serving Suggestion
Serve with pita bread wedges, tortilla chips or assorted cut-up fresh vegetables.
Special Extra
Garnish with a few sprigs of fresh cilantro just before serving.
Nutrition
Calories
70
Calories From Fat
0
% Daily Value
Fat 3 g
Saturated fat 0.4 g
2 %
Cholesterol 0 mg
Sodium 80 mg
3 %
Carbohydrate 8 g
Fibre 2 g
Sugars 1 g
Protein 3 g
Vitamin A
0 %
Vitamin C
0 %
Calcium
2 %
Iron
4 %
Servings
16 servings, 2 Tbsp. (30 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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