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Spanish-Style Skillet Hash with Eggs
Spanish-Style Skillet Hash with Eggs

Spanish-Style Skillet Hash with Eggs

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Cook Minutes 35 Min
Prep : 20 Min Cook: 15 Min
A great all-in-one skillet egg dish perfect for brunch, lunch or dinner.
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4 Servings
Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 Tbsp. extra virgin olive oil
1/2 cup chopped smoked chorizo
1 lb. (450 g) new potatoes, cut into 3/4-inch pieces
1 onion, chopped
1 sweet red pepper, chopped
1 tsp. chili powder
1/4 tsp. ground black pepper
1-1/2 cups undrained canned diced tomatoes
1/2 cup Renée's Sweet Onion Vinaigrette
2 cups tightly packed baby spinach leaves
4 eggs
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How do I make it ?
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Step 1
Heat oil in large skillet on medium heat. Add chorizo; cook 5 min. or until evenly browned, stirring frequently.
Step 2
Add potatoes, onions, red peppers, chili powder and black pepper; stir. Cook 3 to 5 min. or until onions and peppers are softened, stirring occasionally. Add tomatoes and vinaigrette; stir. Cover; cook 20 min. or until potatoes are tender, stirring in the spinach for the last 5 min.
Step 3
Use back of spoon to press 4 small indentations into top of potato mixture. Slip cracked eggs, 1 at a time, into each indentation. Cook 5 min. or until egg whites are completely set and yolks are cooked to desired doneness.
Kraft Kitchen Tips!
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Substitute
Substitute chopped ham and 1 tsp. smoked paprika for the chorizo.
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Special Extra
Sprinkle with 1/4 cup Cracker Barrel Shredded Tex Mex or Double Cheddar Cheese before serving.
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Nutrition
Calories
420
Calories From Fat
0
% Daily Value
Total fat 21 g
32 %
Saturated fat 5 g
25 %
Cholesterol 205 mg
Sodium 990 mg
41 %
Total carbohydrate 42 g
14 %
Dietary fibre 5 g
20 %
Sugars 15 g
Protein 15 g
Vitamin A
60 %
Vitamin C
120 %
Calcium
8 %
Iron
20 %
Servings
4 servings, 1/4 recipe each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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