If you like your devilled eggs more on the devilishly spicy side, try these. They're made with a single jalapeño pepper—but it makes its presence known!
What do I need ?
Original recipe yields 24 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 doz. hard-cooked eggs
2/3 cup Heinz [Seriously] Good Mayonnaise
2 tsp. Heinz Dijon Mustard
1 jalapeño pepper, seeded, finely chopped
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How do I make it ?
Cut eggs lengthwise in half. Remove yolks; place in medium bowl.
Mash yolks with fork. Add remaining ingredients; mix well.
Spoon into egg whites.
Kraft Kitchen Tips!
Slice additional jalapeño peppers; use to garnish eggs before serving.
Prepare using Kraft Mayo Real Mayonnaise.
Garnish with fresh cilantro and a light sprinkling of cayenne pepper before serving.
Calories From Fat
% Daily Value
Total fat 8 g
Saturated fat 1.5 g
Cholesterol 100 mg
Sodium 80 mg
Total carbohydrate 0 g
Dietary fibre 0 g
Sugars 0 g
Protein 3 g
24 servings, 1 devilled egg (33 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.