A medley of air-popped popcorn and crunchy nuts gets tossed with Parmesan cheese and savoury spices in our Spicy Popcorn with Nuts recipe. Perfect as an appetizer or midday snack, this munch mix is sure to please!
What do I need ?
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
8 cups air-popped popcorn
1/2 cup roasted almonds
1 Tbsp. Kraft 100% Parmesan Light Grated Cheese
1 Tbsp. non-hydrogenated margarine, melted
1/2 tsp. chili powder
1/2 tsp. garlic powder
1/8 tsp. cayenne pepper
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How do I make it ?
Combine first 3 ingredients in large bowl.
Mix remaining ingredients until well blended.
Add to popcorn mixture; toss to coat.
Calories From Fat
% Daily Value
Fat 10 g
Saturated fat 1 g
Cholesterol 0 mg
Sodium 115 mg
Carbohydrate 16 g
Fibre 4 g
Sugars 1 g
Protein 5 g
8 cups or 4 servings, 2 cups (500 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.