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Spicy Sriracha Tofu Skewers
Spicy Sriracha Tofu Skewers

Spicy Sriracha Tofu Skewers

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Cook Minutes 30 Min
Prep : 30 Min
Need a tasty tofu recipe? Try our Spicy Sriracha Tofu Skewers recipe. Bonus – they’re ready in 30 min.
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4 Servings
Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1/4 cup KRAFT Catalina Dressing
2 Tbsp. Sriracha sauce (hot chili sauce)
2 cloves garlic, minced
1 lb. (450 g) extra-firm tofu, cut into 1-inch cubes
2 green onions, finely chopped
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How do I make it ?
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Step 1
Heat greased barbecue to medium-high heat.
Step 2
Mix first 3 ingredients in medium bowl until blended. Add tofu; toss to evenly coat.
Step 3
Thread tofu onto 8 skewers.
Step 4
Grill 15 min., turning after 8 min. Sprinkle with green onions before serving.
Kraft Kitchen Tips!
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Variation
Substitute boneless skinless chicken breasts or thighs for the tofu, grilling 8 min. on each side or until done (165ºF).
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Serving Suggestion
Serve as dippers with your favourite Kraft Dressing, such as Rancher's Choice, Creamy Caesar or Crumbled Blue Cheese.
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Serving Suggestion
Serve with hot steamed rice and cooked broccoli.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
110
Calories From Fat
0
% Daily Value
Fat 5 g
Saturated fat 0.5 g
3 %
Cholesterol 0 mg
Sodium 390 mg
16 %
Carbohydrate 9 g
Fibre 0 g
Sugars 6 g
Protein 9 g
Vitamin A
2 %
Vitamin C
6 %
Calcium
4 %
Iron
10 %
Servings
4 servings, 2 skewers (114 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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