Quick and easy with just 4 kitchen-staple ingredients - PHILADELPHIA Herb & Garlic Cream Cheese Product, crabmeat, Sriracha sauce and lemon juice.
What do I need ?
Original recipe yields 12 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 cup Philadelphia Herb & Garlic Cream Cheese Product
1 can (120 g) lump crabmeat, drained, flaked
2 tsp. Sriracha sauce (hot chili sauce)
1 tsp. fresh lemon juice
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How do I make it ?
Mix ingredients until blended.
Kraft Kitchen Tips!
Serve with baked wonton chips. Just cut 24 wonton wrappers diagonally in half; spread evenly onto 2 rimmed baking sheets sprayed with cooking spray. Lightly spray wrappers with additional cooking spray. Bake in 400ºF oven 5 min. or until chips are crisp and lightly browned.
Serve with cut-up fresh vegetables.
This oh-so-easy recipe can be prepared ahead of time. Refrigerate up to 24 hours before serving.
Calories From Fat
% Daily Value
Fat 5 g
Saturated fat 3.5 g
Cholesterol 25 mg
Sodium 150 mg
Carbohydrate 2 g
Fibre 0 g
Sugars 1 g
Protein 3 g
12 servings, 2 Tbsp. (30 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.