Stir-fry a simple veggie side using our easy 3-step recipe. Our dressing adds a boost of flavour, ensuring a perfectly seasoned side dish every time.
What do I need ?
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 medium cauliflower, cut into florets
1 red pepper, cut into julienne strips
1/3 cup Kraft Classic Herb Dressing
2 green onions, sliced diagonally
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How do I make it ?
HEAT dressing in wok or large frying pan; add cauliflower and peppers.
STIR-FRY for 2 to 3 minutes; reduce heat, cover and let steam 5 to 7 minutes.
JUST before serving; sprinkle with green onion.
Calories From Fat
% Daily Value
Total fat 7.4 g
Saturated fat 0 g
Total carbohydrate 10.4 g
Dietary fibre 3.1 g
Sugars 0 g
Protein 3.2 g
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.