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STOVE TOP Easy Cheesy Chicken Bake
STOVE TOP Easy Cheesy Chicken Bake

STOVE TOP Easy Cheesy Chicken Bake

79 Review(s)
Cook Minutes 40 Min
Prep : 10 Min Cook: 30 Min
Our latest and greatest dish bake brings together chicken and cheese for a taste everyone is sure to love.
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6 Servings
Servings
Original recipe yields 6 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 pkg. (120 g) Stove Top Stuffing Mix for Chicken
1-1/2 lb. (675 g) boneless skinless chicken breasts, cut into 1-inch pieces
4 cups frozen broccoli florets, thawed, drained
1 can (10 fl oz/284 mL) condensed cream of chicken soup
1/2 cup milk
1-1/2 cups Cracker Barrel Shredded Double Cheddar Cheese
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How do I make it ?
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Step 1
Heat oven to 400°F.
Step 2
Prepare stuffing as directed on package; set aside.
Step 3
Combine chicken and broccoli in 13x9-inch baking dish. Stir in soup, milk and cheese; cover with stuffing.
Step 4
Bake 30 min. or until chicken is done and casserole is heated through.
Kraft Kitchen Tips!
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Substitute
Prepare using fresh broccoli florets.
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Note
Cool, then refrigerate any leftovers. Reheat, covered, in the oven or microwave before serving. The cheesy sauce will help keep the casserole moist.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
380
Calories From Fat
0
% Daily Value
Total fat 14 g
22 %
Saturated fat 7 g
35 %
Cholesterol 90 mg
Sodium 880 mg
37 %
Total carbohydrate 27 g
9 %
Dietary fibre 5 g
20 %
Sugars 5 g
Protein 38 g
Vitamin A
20 %
Vitamin C
80 %
Calcium
20 %
Iron
20 %
Servings
6 servings, 1-1/3 cups (325 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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