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Strawberry Chiffon Pie
Strawberry Chiffon Pie

Strawberry Chiffon Pie

4 Review(s)
Cook Minutes 5 Hr 10 Min
Prep : 10 Min Cook: 5 Hr
This beautiful summer pie is light as air. Easy to whip up, it can even be made the day before. Your guests will love diving into this fluffy, fruity dream dessert.
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8 Servings
Servings
Original recipe yields 8 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1-1/4 cups graham crumbs
1/4 cup butter, melted
2/3 cup boiling water
1 pkg. (85 g) Jell-O Strawberry Jelly Powder
ice cubes
1/2 cup cold water
1-1/2 tsp. grated lime zest
2 Tbsp. lime juice
1-1/2 cups thawed Cool Whip Whipped Topping
8 strawberries, finely chopped
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How do I make it ?
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Step 1
Mix graham crumbs and butter in 9-inch pie plate. Press crumb mixture firmly onto bottom and up side of plate. Stir boiling water into dry jelly powder in large bowl at least 2 min. until completely dissolved. Add enough ice to cold water to measure 1 cup. Add to jelly; stir until ice is completely melted. Stir in lime peel and juice.
Step 2
Add whipped topping; stir with wire whisk until well blended. Stir in strawberries. Refrigerate 1 hour or until mixture is thick and will mound. Spoon into crust.
Step 3
Refrigerate at least 4 hours or overnight. Store any leftover pie in refrigerator.
Kraft Kitchen Tips!
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Size Wise
Dessert can be part of a balanced diet, but remember to keep tabs on portions.
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Special Extra
Garnish with thin lime wedges and/or grated lime peel just before serving.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
210
Calories From Fat
0
% Daily Value
Total fat 10 g
15 %
Saturated fat 7 g
35 %
Cholesterol 15 mg
Sodium 190 mg
8 %
Total carbohydrate 27 g
9 %
Dietary fibre 1 g
4 %
Sugars 15 g
Protein 2 g
Vitamin A
4 %
Vitamin C
15 %
Calcium
0 %
Iron
6 %
Servings
Makes 8 servings, one slice (120 g) each.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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