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Strawberry Cream Freeze: Serve it Your Way!
Strawberry Cream Freeze: Serve it Your Way!

Strawberry Cream Freeze: Serve it Your Way!

3 Review(s)
Cook Minutes 6 Hr 20 Min
Prep : 20 Min Cook: 6 Hr
One easy recipe, three great variations! You can make a pie, mini pies or waffle bowls using this frozen strawberry-cream cheese filling. How easy is that?
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10 Servings
Servings
Original recipe yields 10 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened
1 cup cold milk
1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding
1-1/2 cups thawed Cool Whip Whipped Topping
20 Nilla Vanilla Wafers, coarsely broken
1 cup sliced fresh strawberries
1/2 cup strawberry ice cream topping
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How do I make it ?
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MAKE THE FILLING:
Step 1
Beat cream cheese in large bowl with mixer until creamy. Gradually beat in milk. Add dry pudding mix; beat 2 min. Stir in Cool Whip, wafers and berries. Swirl in ice cream topping.
SERVE IT YOUR WAY!
Step 1
Pie: Melt 1/4 cup butter. Mix with 1-1/2 cups Oreo Baking Crumbs in 9-inch pie plate; press onto bottom and up side of pie plate. Add filling. Freeze 6 hours or until firm. Garnish with additional berries, if desired. Makes 10 servings, 1 piece (128 g) each.
Step 2
Mini PIES: Spoon filling into 12 cupcake liners. Freeze 4 hours. Remove paper liners. Garnish desserts with additional berries, if desired. Makes 12 servings, 1 pie (100 g) each.
Step 3
Waffle BOWLS: Freeze filling 6 hours or until firm. Let stand 15 min. before scooping into waffle bowls. Makes 10 servings, 1 waffle bowl (120 g) each.
Kraft Kitchen Tips!
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Substitute
Substitute chocolate sauce for the strawberry ice cream topping.
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Re-Freezing COOL WHIP
Keep a tub of Cool Whip Whipped Topping in the freezer to use as an easy dessert topping, as a last-minute icing for cakes or for spooning over cut-up fruit. Once thawed, the Cool Whip can be returned to the freezer and re-frozen up to 5 times.
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Size Wise
Enjoy your favourite foods while keeping portion size in mind.
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Nutrition
Calories
340
Calories From Fat
0
% Daily Value
Total fat 18 g
28 %
Saturated fat 11 g
55 %
Cholesterol 45 mg
Sodium 420 mg
18 %
Total carbohydrate 43 g
14 %
Dietary fibre 1 g
4 %
Sugars 24 g
Protein 4 g
Vitamin A
15 %
Vitamin C
25 %
Calcium
6 %
Iron
10 %
Servings
Makes 10 servings, 1 piece (128 g) each.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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