Super Sub Salad
2 Review(s)
10 Min
Prep : 5 Min Cook: 5 Min
This recipe shows you how to enjoy all of the flavours of a sub sandwich in a tossed green salad. Lettuce, tomatoes, deli meat, peppers and cheese - the fixings are all here in one main dish salad!
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4 Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
8 cups torn salad greens
2
1 tomato, sliced
3
1 cup croutons
4
1/2 lb. deli-sliced, assorted submarine meats, cut into strips
5
1 each: green and red pepper, sliced
6
3/4 cup cubed Cracker Barrel Brick Cheese
7
1/4 cup Kraft Zesty Italian Dressing
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How do I make it ?
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Step 1
Combine greens, tomato and croutons in a large salad bowl. Step 2
Add remaining ingredients and toss. Kraft Kitchen Tips!
Fun Idea
Let family members personalize their sub salads by adding other favourite 'on hand' add-ins, such as olives, onions or diced pickles!
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