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Sweet & Sour SHAKE'N BAKE Balls
Sweet & Sour SHAKE'N BAKE Balls

Sweet & Sour SHAKE'N BAKE Balls

9 Review(s)
Cook Minutes 40 Min
Prep : 10 Min Cook: 30 Min
The secret ingredient in these chicken meatballs—SHAKE'N BAKE—provides all the seasoning without the fuss. Serve these sweet and saucy meatballs with rice and steamed vegetables on the side.
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What do I need ?
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1 lb. ground chicken
1 pouch Shake'N Bake Honey Garlic Glaze Coating Mix
1/2 cup dry bread crumbs
1 egg
1 can (398 mL) drained crushed pineapple
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How do I make it ?
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Step 1
COMBINE ground chicken, 1/2 pouch coating mix, breadcrumbs and egg. Form into 24 meatballs. Shake in remaining coating mix.
Step 2
SPOON pineapple evenly over bottom of 13 x 9-inch (3.5 L) baking dish. Arrange meatballs over pineapple and sprinkle with remaining coating mix.
Step 3
BAKE at 375°F (190°C) for 25 to 30 minutes.
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