Taco Lettuce Wraps
2 Review(s)
25 Min
Prep : 25 Min
Love tacos, but watching carbs? Try our quick Taco Lettuce Wraps recipe. It’s sure to become your new go-to favourite!
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4 Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
1 lb. (450 g) extra-lean ground beef
2
1 pkt. (35 g) 30%-less-sodium taco seasoning mix
3
12 large romaine lettuce leaves
4
2 tomatoes, chopped
5
4 green onions, chopped
6
1 cup Cracker Barrel Shredded Habanero Heat Cheese
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How do I make it ?
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Step 1
Cook meat with seasoning mix as directed on package. Step 2
Spoon onto lettuce leaves; top with remaining ingredients. Roll up. Kraft Kitchen Tips!
Substitute
Prepare using lean ground chicken or turkey.
Special Extra
Add one or more of your favourite taco toppings, such as chopped avocados, salsa, sour cream and/or chopped fresh cilantro, before rolling lettuce leaves up.
Substitute
Prepare using your favourite Kraft Shredded Cheese, such as Tex Mex, Mozza-Cheddar or Old Cheddar.
Nutrition
Calories
330
Calories From Fat
0
% Daily Value
Total fat 15 g
23 %
Saturated fat 7 g
35 %
Cholesterol 85 mg
Sodium 530 mg
22 %
Total carbohydrate 11 g
4 %
Dietary fibre 1 g
4 %
Sugars 3 g
Protein 33 g
Vitamin A
10 %
Vitamin C
25 %
Calcium
15 %
Iron
20 %
Servings
4 servings, 3 wraps (324 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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