Roasted sweet potato slices are topped with spicy jalapeño cream cheese for a sweet and savoury snack for one.
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1 serving
Original recipe yields 1 serving
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
2 roasted sweet potato slices (1/4 inch thick)
2
1 Tbsp. Philadelphia Jalapeño Cream Cheese Product
3
1/2 tsp. maple syrup
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How do I make it ?
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Step 1
Spread potatoes with cream cheese product.
Step 2
Drizzle with syrup.
Kraft Kitchen Tips!
Substitute
Prepare using Philadelphia Chive & Onion Cream Cheese Product.
Nutrition
Calories
80
Calories From Fat
0
% Daily Value
Fat 2 g
Saturated fat 1.5 g
8 %
Cholesterol 10 mg
Sodium 105 mg
4 %
Carbohydrate 14 g
Fibre 2 g
Sugars 7 g
Protein 2 g
Vitamin A
100 %
Vitamin C
15 %
Calcium
4 %
Iron
4 %
Servings
1 serving, 2 topped sweet potato slices (77 g)
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.