Heat large skillet sprayed with cooking spray on medium-high heat. Add meat; cook and stir 4 min. or until evenly browned. Remove meat from skillet; cover to keep warm.
Add coleslaw blend and peppers to skillet. Cook on medium heat 3 to 4 min. or until vegetables are crisp-tender, stirring occasionally.
Stir in dressing and teriyaki sauce. Return meat to skillet. Cook and stir 1 min. or until heated through.
Kraft Kitchen Tips!
Serve this flavourful dish over hot cooked white or brown rice.
Substitute 1/4 cup Kraft Mandarin Orange with Sesame Dressing for the Asian Sesame Dressing and 2 Tbsp. orange juice for the teriyaki sauce.
Calories From Fat
% Daily Value
Fat 10 g
Saturated fat 2.5 g
Cholesterol 60 mg
Sodium 400 mg
Carbohydrate 9 g
Fibre 2 g
Sugars 7 g
Protein 27 g
4 servings, 1-1/4 cups (300 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.