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1 can (10 fl oz./284 mL) condensed cream of chicken soup
1-1/2 cups milk
1 cup frozen corn
1/4 cup Oscar Mayer Real Bacon Bits, divided
1/2 tsp. chili powder
3/4 cup Cracker Barrel Shredded Tex Mex Cheese
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How do I make it ?
Mix soup, milk, corn, 3 Tbsp. bacon bits and chili powder in saucepan. Bring to boil, stirring occasionally.
Cook on medium heat 5 min., stirring occasionally.
Ladle into 4 soup bowls. Sprinkle with cheese and remaining bacon bits.
Kraft Kitchen Tips!
Serve with Premium Plus Crackers or tortilla chips.
If you like it spicy, increase chili powder to 1 tsp.
Calories From Fat
% Daily Value
Total fat 15 g
Saturated fat 7 g
Cholesterol 40 mg
Sodium 900 mg
Total carbohydrate 19 g
Dietary fibre 2 g
Sugars 9 g
Protein 14 g
4 servings, 1 cup (250 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.