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Tex-Mex Mac'N Cheese Bake
Tex-Mex Mac'N Cheese Bake

Tex-Mex Mac'N Cheese Bake

2 Review(s)
Cook Minutes 35 Min
Prep : 15 Min Cook: 20 Min
As casseroles go, this mac and cheese tops the list. It's a homemade mac and cheese recipe with a Tex-Mex twist. With only 5 ingredients, it's a whole lot easier to prepare too.
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6 Servings
Servings
Original recipe yields 6 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1/4 cup each: melted butter and all-purpose flour
2 cups milk
1 cup Cracker Barrel Shredded Tex Mex Cheese
3 cups cooked elbow macaroni
2 green or red peppers, sliced and sauteed
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How do I make it ?
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Step 1
WHISK butter, flour and milk in a microwaveable bowl. Microwave on HIGH power for 6 minutes or until bubbling; stirring 2 or 3 times until smooth.
Step 2
ADD cheese and stir until melted and mixture is smooth. Combine mixture with macaroni. Spoon into a greased baking dish. Top with peppers.
Step 3
BAKE at 350°F (180°C) for 20 minutes or until hot and bubbling.
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