Tex-Mex Turkey Grilled Cheese
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10 Min
Prep : 10 Min
Want to amp up your grilled cheese into something both new and delicious? Deli turkey, avocado and chili powder make for a super quick Tex-Mex Turkey Grilled Cheese that you can whip together in no time!
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1 serving
Original recipe yields 1 serving
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
2 white bread slices
2
2 tsp. Heinz [Seriously] Good Mayonnaise
3
1/4 tsp. chili powder
4
50 g deli reduced-sodium turkey breast, thinly sliced
5
3 thin avocado slices
6
2 tomato slices
7
1 Kraft Extra Cheddar Process Cheese Product Slice
8
2 tsp. non-hydrogenated margarine
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How do I make it ?
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Step 1
Spread 1 bread slice with mayonnaise; sprinkle with chili powder. Step 2
Top with turkey, avocados, tomatoes, cheese and remaining bread slice. Step 3
Spread outside of sandwich with margarine. Step 4
Cook in skillet on medium heat 3 min. on each side or until cheese is melted and sandwich is golden brown on both sides. Kraft Kitchen Tips!
Special Extra
Sprinkle 1 Tbsp. chopped fresh cilantro over tomato layer in sandwich before topping with cheese and remaining bread slice, then cooking as directed.
Note
Serve dipped in Heinz Jalapeño Ketchup Style Sauce.
Nutrition
Calories
500
Calories From Fat
0
% Daily Value
Fat 29 g
Saturated fat 8 g
40 %
Cholesterol 55 mg
Sodium 1200 mg
50 %
Carbohydrate 41 g
Fibre 4 g
Sugars 7 g
Protein 22 g
Vitamin A
10 %
Vitamin C
10 %
Calcium
10 %
Iron
25 %
Servings
1 serving, 1 sandwich (206 g)
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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