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Toasted Waffles with Mixed Berries
Toasted Waffles with Mixed Berries

Toasted Waffles with Mixed Berries

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Cook Minutes 10 Min
Prep : 10 Min
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6 Servings
Servings
Original recipe yields 6 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
2 cups cold milk
1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding
grated peel and juice from 1 medium orange
6 frozen waffles
3 cups mixed berries (raspberries, blueberries and quartered strawberries)
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How do I make it ?
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Step 1
Pour milk into medium bowl. Add dry pudding mix. Beat with wire whisk 2 min. or until well blended. Stir in orange peel and juice; set aside.
Step 2
Toast waffles until golden brown. Place 1 waffle on each of six individual serving plates.
Step 3
Spoon pudding mixture evenly over waffles just before serving; top with the berries.
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Substitute
Prepare as directed, substituting frozen pancakes for the waffles.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
366
Calories From Fat
0
% Daily Value
Total fat 7.6 g
12 %
Saturated fat 0 g
Cholesterol
Sodium 853 mg
36 %
Total carbohydrate 68 g
23 %
Dietary fibre 5.3 g
21 %
Sugars 0 g
Protein 8.5 g
Vitamin A
29 %
Vitamin C
93 %
Calcium
28 %
Iron
22 %
Servings
6 servings, one topped waffle each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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