Tomato-Basil Salad
10 Review(s)
Healthy Living
10 Min
Prep : 10 Min
The fresh flavours of this simple salad will brighten any winter day.
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8 Servings
Original recipe yields 8 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
4 large tomatoes, sliced
2
1 small onion, sliced
3
1/2 cup fresh basil leaves
4
1 cup Cracker Barrel Shredded Part Skim Mozzarella Cheese
5
1/2 cup Kraft Calorie-Wise Sun-Dried Tomato & Oregano Dressing
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How do I make it ?
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Step 1
Arrange tomatoes, onions and basil on serving platter, sprinkle with cheese. Step 2
Drizzle with dressing. Step 3
Serve immediately. Kraft Kitchen Tips!
Choosing Tomatoes
When choosing tomatoes for this salad, look for ones that are firm, plump and colourful. Store ripe tomatoes, stem sides down, at room temperature away from direct sunlight, which will cause them to over-ripen.
Nutrition
Calories
90
Calories From Fat
0
% Daily Value
Total fat 6 g
9 %
Saturated fat 2 g
10 %
Cholesterol 10 mg
Sodium 300 mg
13 %
Total carbohydrate 5 g
2 %
Dietary fibre 1 g
4 %
Sugars 3 g
Protein 5 g
Vitamin A
10 %
Vitamin C
15 %
Calcium
10 %
Iron
2 %
Servings
Makes 8 servings, 1/8 recipe (115 g) each.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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