Get dipping! These yummy wraps are even better when dunked in dressing.
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1 serving
Original recipe yields 1 serving
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
1 flour tortilla (7 inch)
2
1 Kraft Singles Light Cheese Slice
3
30 g deli-style oven-roasted turkey breast (about 3 slices)
Top tortilla with Singles, turkey and lettuce; roll up tightly. Cut in half; wrap in plastic wrap. Place dressing in small resealable plastic bag.
Step 2
Pack both in insulated lunch bag before heading out the door. Or, refrigerate until ready to pack up.
Step 3
Serve wrap with dressing for dipping.
Kraft Kitchen Tips!
Substitute
Substitute any of your favourite deli-style meats for the turkey.
Serving Suggestion
Serve with 1/2 cup cherry tomatoes, 1 pkg. Jell-O Ready-To-Eat Pudding Snack or 1 pkg. Jell-O Refrigerated Gel Snack and 1 cup milk.
Nutrition
Calories
260
Calories From Fat
0
% Daily Value
Fat 12 g
Saturated fat 3.5 g
18 %
Cholesterol 35 mg
Sodium 950 mg
40 %
Carbohydrate 25 g
Fibre 1 g
Sugars 0 g
Protein 13 g
Vitamin A
6 %
Vitamin C
2 %
Calcium
15 %
Iron
12 %
Servings
1 serving, one wrap (114 g) and 2 Tbsp. (30 mL) dressing
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.