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Triple-Layer Lemon Pie

Name: Triple-Layer Lemon Pie
Prep time: 15 min
Cook time: 3 h
Total time: 3 h 15 min
Yield: 8 servings, 1 piece (134 g) each
Ingredients: 1-1/4 cups graham crumbs; 1/4 cup butter, melted; 2 pkg. (4-serving size each) Jell-O Lemon Instant Pudding; 2 cups cold milk; 1 Tbsp. lemon juice; 1-1/2 cups thawed Cool Whip Whipped Topping, divided

25 Review(s)

3 Hr 15 Min

Prep : 15 Min Cook: 3 Hr

This delicious layered pie packs the refreshing punch of lemon meringue but lets you skip the tedious task of separating and beating egg whites.

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8 Servings

Original recipe yields 8 Servings

This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.

1-1/4 cups graham crumbs

1/4 cup butter, melted

2 pkg. (4-serving size each) Jell-O Lemon Instant Pudding

2 cups cold milk

1 Tbsp. lemon juice

1-1/2 cups thawed Cool Whip Whipped Topping, divided

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How do I make it ?

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Step 1

Mix graham crumbs and butter; press onto bottom and up side of 9-inch pie plate.

Step 2

Beat dry pudding mixes, milk and juice with whisk 2 min. (Pudding will be thick.) Spread 1-1/2 cups onto bottom of crust. Whisk 3/4 cup Cool Whip into remaining pudding; spread over pudding layer in crust. Top with remaining Cool Whip.

Step 3

Refrigerate 3 hours or until firm.

Kraft Kitchen Tips!

Size Wise

This lemony pie is the perfect choice for a spring or summer celebration with friends or family. Remember, each serving is 1/8th of the pie.

Special Extra

Garnish with 1/2 cup sliced fresh strawberries just before serving.

Substitute

Prepare using Jell-O Pistachio or Vanilla Instant Pudding.

Nutrition

Calories

270

Calories From Fat

% Daily Value

Fat 12 g

Saturated fat 8 g

40 %

Cholesterol 20 mg

Sodium 400 mg

17 %

Carbohydrate 40 g

Fibre 1 g

Sugars 27 g

Protein 3 g

Vitamin A

10 %

Vitamin C

2 %

Calcium

8 %

Iron

2 %

Servings

8 servings, 1 piece (134 g) each

Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

#tags

Pies Tarts & Pastries