These cracker snacks are easy and delicious. Made with cheddar cheese, deli turkey, cranberry sauce and TRISCUIT Crackers, they have just the right amount of crunch and loads of flavour.
What do I need ?
Original recipe yields 1 serving
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
4 Triscuit Original Crackers
40 g Cracker Barrel Medium Cheddar Cheese, cut into 4 slices
30 g thinly sliced deli oven-roasted turkey breast
1 Tbsp. cranberry sauce
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How do I make it ?
Top crackers with remaining ingredients.
Kraft Kitchen Tips!
Substitute 1 Kraft Singles Slice, quartered, for the Cheddar cheese.
Add 2 baby spinach leaves to toppings on each cracker.
Calories From Fat
% Daily Value
Fat 18 g
Saturated fat 10 g
Cholesterol 55 mg
Sodium 660 mg
Carbohydrate 21 g
Fibre 2 g
Sugars 5 g
Protein 16 g
1 serving, 4 topped crackers (40 g)
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.