These cracker snacks are easy and delicious. Made with cheddar cheese, deli turkey, cranberry sauce and TRISCUIT Crackers, they have just the right amount of crunch and loads of flavour.
What do I need ?
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1 serving
Original recipe yields 1 serving
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
4 Triscuit Original Crackers
2
40 g Cracker Barrel Medium Cheddar Cheese, cut into 4 slices
3
30 g thinly sliced deli oven-roasted turkey breast
4
1 Tbsp. cranberry sauce
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How do I make it ?
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Step 1
Top crackers with remaining ingredients.
Kraft Kitchen Tips!
Substitute
Substitute 1 Kraft Singles Slice, quartered, for the Cheddar cheese.
Special Extra
Add 2 baby spinach leaves to toppings on each cracker.
Nutrition
Calories
310
Calories From Fat
0
% Daily Value
Fat 18 g
Saturated fat 10 g
50 %
Cholesterol 55 mg
Sodium 660 mg
28 %
Carbohydrate 21 g
Fibre 2 g
Sugars 5 g
Protein 16 g
Vitamin A
8 %
Vitamin C
0 %
Calcium
25 %
Iron
6 %
Servings
1 serving, 4 topped crackers (40 g)
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.