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Tuscan Bread Salad
Tuscan Bread Salad

Tuscan Bread Salad

1 Review(s)
Cook Minutes 15 Min
Prep : 15 Min
Wow your guests with this unique combination of lettuce and bread. And it's ready in just 15 minutes!
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What do I need ?
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8 Servings
Servings
Original recipe yields 8 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
3 cups cubed Italian bread, toasted
2 cups torn arugula, cleaned
2 tomatoes, seeded, chopped
1 cup chopped cucumbers
1/2 cup Cracker Barrel Finely Shredded 100% Parmesan Cheese
1/2 cup Kraft Zesty Italian Dressing
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How do I make it ?
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Step 1
Combine all ingredients except dressing in large bowl.
Step 2
Add dressing just before serving; mix lightly.
Kraft Kitchen Tips!
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Cooking Know-How
Arugula, with its peppery mustard flavour, is a popular salad green used in Italian cooking.
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Substitute
Substitute romaine lettuce for the arugula.
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Nutrition
Calories
150
Calories From Fat
0
% Daily Value
Total fat 6 g
9 %
Saturated fat 2 g
10 %
Cholesterol 5 mg
Sodium 460 mg
19 %
Total carbohydrate 17 g
6 %
Dietary fibre 1 g
4 %
Sugars 2 g
Protein 5 g
Vitamin A
4 %
Vitamin C
10 %
Calcium
10 %
Iron
8 %
Servings
8 servings, 1 cup (250 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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