Place wings in single layer in shallow foil-lined pan.
Bake 15 min. or until browned. Meanwhile, mix remaining ingredients until blended.
Brush both sides of wings with marmalade mixture; bake 15 min. or until wings are done.
Kraft Kitchen Tips!
Serve with a mixed green salad tossed with your favourite Kraft Dressing. Or for a change of pace, serve with carrot and celery sticks dipped in Kraft Crumbled Blue Cheese Dressing.
Calories From Fat
% Daily Value
Fat 12 g
Saturated fat 3 g
Cholesterol 45 mg
Sodium 350 mg
Carbohydrate 7 g
Fibre 0 g
Sugars 6 g
Protein 14 g
8 servings, 3 wing pieces (152 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.