This flavourful two-ingredient sauce is the perfect complement to the crispy chicken legs.
What do I need ?
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 pouch Shake'N Bake Extra Crispy Original Coating Mix
1 tsp. garlic powder
8 chicken drumsticks (1-1/2 lb./675 g)
1/4 cup Heinz Tomato Ketchup
1 tsp. soy sauce
1/4 cup sesame seed, toasted
2 stalks celery, cut into sticks
2 carrots, cut into sticks
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How do I make it ?
Heat oven to 400°F.
Mix coating mix and garlic powder in shaker bag. Add 1 drumstick; shake until evenly coated. Place in foil-lined 17x11-1/2x3/4-inch pan. Repeat with remaining drumsticks. Discard any remaining coating mixture.
Bake 30 min. or until chicken is done (170ºF). Meanwhile, mix ketchup and soy sauce until well blended.
Brush chicken with ketchup mixture; sprinkle with sesame seed. Bake 5 min. Serve with vegetables.
Kraft Kitchen Tips!
Make it Easy
Wrap narrow bone end of each drumstick with a strip of foil to make it easy for the kids to pick up and enjoy these ultimate "wings!"
Serve with a mixed green salad tossed with your favourite KraftCalorie-Wise Dressing.
Calories From Fat
% Daily Value
Total fat 24 g
Saturated fat 0 g
Sodium 870 mg
Total carbohydrate 22 g
Dietary fibre 3 g
Sugars 0 g
Protein 32 g
4 servings, 1/4 recipe (263 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.