Vegetarian Hummus Bagel Snack
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5 Min
Prep : 5 Min
Need an easy snack recipe? Look no further! Middle-Eastern flavours sit perfectly on top of a toasted bagel in this vegetarian toast-topper recipe.
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1 serving
Original recipe yields 1 serving
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
1/2 plain bagel, cut horizontally in half
2
4-1/2 tsp. Philadelphia Whipped Chive Cream Cheese Product
3
2 Tbsp. hummus
4
2 thin avocado slices
5
1/2 tsp. Sriracha sauce (hot chili sauce)
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How do I make it ?
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Step 1
Toast bagel pieces; spread with cream cheese product, then hummus. Step 2
Top with remaining ingredients. Kraft Kitchen Tips!
Special Extra
Drizzle with a squeeze of fresh lime juice before serving.
Substitute
Substitute a few halved cherry tomatoes for the avocados.
Nutrition
Calories
250
Calories From Fat
0
% Daily Value
Fat 13 g
Saturated fat 5 g
25 %
Cholesterol 25 mg
Sodium 530 mg
22 %
Carbohydrate 28 g
Fibre 4 g
Sugars 1 g
Protein 8 g
Vitamin A
8 %
Vitamin C
4 %
Calcium
4 %
Iron
15 %
Servings
1 serving, 2 topped bagel pieces (107 g)
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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