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Veggies & Dip
Veggies & Dip

Veggies & Dip

20 Review(s)
Healthy Living
Cook Minutes 5 Min
Prep : 5 Min
It's okay to double dip with these fun vegetable cups!
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What do I need ?
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8 Servings
Servings
Original recipe yields 8 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1/2 cup Kraft Calorie-Wise Rancher's Choice Dressing, divided
1 cup each carrot sticks, celery sticks, red and green pepper strips, cucumber sticks and sugar snap peas
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How do I make it ?
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Step 1
Pour 1 Tbsp. dressing into each of 8 short glasses.
Step 2
Place 3/4 cup vegetables in each glass.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
50
Calories From Fat
0
% Daily Value
Total fat 2.5 g
4 %
Saturated fat 0 g
0 %
Cholesterol 5 mg
Sodium 200 mg
8 %
Total carbohydrate 8 g
3 %
Dietary fibre 1 g
4 %
Sugars 4 g
Protein 1 g
Vitamin A
25 %
Vitamin C
60 %
Calcium
2 %
Iron
4 %
Servings
8
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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