Need a quick cheese sauce? Top your veggies, baked potatoes or pasta with our 2-ingredient VELVEETA Cheese Sauce - it's ready in minutes!
What do I need ?
Original recipe yields 12 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
250 g Velveeta Process Cheese Product, cubed (about 1-1/2 cups)
2 Tbsp. milk
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How do I make it ?
Combine Velveeta and milk in microwaveable bowl.
Microwave on MEDIUM 3 to 4 min. or until Velveeta is completely melted and mixture is well blended, stirring every 2 min.
Kraft Kitchen Tips!
Use Your Stove
Mix ingredients in saucepan; cook on low heat until Velveeta is completely melted and mixture is well blended, stirring frequently.
Serve over hot baked potatoes, cooked vegetables or your favourite hot cooked pasta.
Calories From Fat
% Daily Value
Fat 3.7 g
Saturated fat 2.1 g
Cholesterol 11 mg
Sodium 145 mg
Carbohydrate 1.6 g
Fibre 0 g
Sugars 0 g
Protein 3.1 g
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.