Original recipe yields 8 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1/2 cup Kraft Mayo Real Mayonnaise
2 tsp. Heinz Yellow Mustard
1/8 tsp. ground black pepper
4 cups sliced cooked potatoes
250 g Velveeta Process Cheese Product, cubed (about 1-1/2 cups)
1/4 cup sliced green onions