Preheat oven to 350°F. Mix cracker crumbs, Parmesan cheese, oregano, garlic powder, paprika and pepper in shallow dish.
Coat chicken with mustard, then roll in crumb mixture until evenly coated. Place on greased baking sheet.
Bake 35 to 40 min. or until golden brown and cooked through, turning chicken over after 20 min. Serve warm.
Kraft Kitchen Tips!
Keeping it Safe
Set out smaller plates of hot appetizers and replenish them more often to ensure the food remains at a safe-to-eat temperature.
Calories From Fat
% Daily Value
Total fat 16 g
Saturated fat 5 g
Cholesterol 60 mg
Sodium 400 mg
Total carbohydrate 6 g
Dietary fibre 1 g
Sugars 1 g
Protein 16 g
Makes 6 servings, 3 wings (123 g) each.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.