Bruschetta on crackers! As simple as they are to make, these tasty appetizers made with tomatoes, Parmesan basil and garlic are guaranteed crowd-pleasers.
What do I need ?
Original recipe yields 12 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 cup chopped tomatoes
1/4 cup Kraft 100% Parmesan Light Grated Cheese
2 Tbsp. chopped fresh basil
1 green onion, finely chopped
1 clove garlic, minced
2 Tbsp. Kraft Calorie-Wise Zesty Italian Dressing
36 Triscuit 40% Less Fat Crackers
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How do I make it ?
Heat oven to 400ºF.
Combine all ingredients except crackers.
Place crackers on baking sheet; top with tomato mixture.
Bake 5 to 7 min. or until heated though.
Kraft Kitchen Tips!
For a change of pace, prepare using Cracker Barrel Shredded Part Skim Mozzarella Cheese.
Calories From Fat
% Daily Value
Fat 2 g
Saturated fat 0 g
Cholesterol 0 mg
Sodium 135 mg
Carbohydrate 11 g
Fibre 2 g
Sugars 1 g
Protein 2 g
Makes 12 servings, 3 topped crackers (32 g) each.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.